Description
Buffalo Ranch Chicken Skewers bring the bold flavors of Buffalo wings to a deliciously unique presentation. Tender chicken breast is marinated in zesty Buffalo sauce, perfectly balanced by rich ranch dressing. Grilling enhances the savory taste with a delightful char, creating a satisfying crunch and juicy interior. This easy recipe is perfect for game day or a quick weeknight dinner, offering a crave-worthy experience that the whole family will love. Enjoy these skewers as a fun appetizer or a flavorful main dish.
Ingredients
- Chicken Breast, cut into pieces
- Buffalo Sauce
- Ranch Dressing
- Skewers (Wooden or Metal)
- Cilantro, optional
Instructions
- Combine chicken breast pieces with buffalo sauce in a bowl.
- Allow marinating for at least 30 minutes.
- If using wooden skewers, soak them in water for at least 15 minutes.
- Thread marinated chicken pieces onto skewers, leaving space between each piece.
- Preheat your grill to medium-high heat.
- Place skewers on the grill and cook for about 10-12 minutes, turning occasionally.
- Brush additional buffalo sauce onto both sides of each skewer during the last few minutes of grilling.
- Remove skewers from heat and allow them to rest for about five minutes before serving.
Notes
Storage: After cooking, allow the Buffalo Ranch Chicken Skewers to cool completely. Store any leftovers in an airtight container in the refrigerator for up to 3 days. For longer storage, consider freezing the cooked skewers, wrapped tightly in plastic wrap and then aluminum foil, for up to 3 months.
Reheating: To reheat, preheat your oven to 350°F (175°C) and place the skewers on a baking sheet. Cover with foil to prevent drying out and heat for about 10-15 minutes, or until warmed through. Alternatively, you can reheat them on a grill for a few minutes on each side.
Serving: Serve the Buffalo Ranch Chicken Skewers with a side of ranch dressing for dipping and garnish with chopped cilantro for added flavor. Pair with fresh veggie sticks or a crisp salad for a complete meal.
Chef’s Tip: For extra flavor, add vegetables like bell peppers or onions to the skewers along with the chicken. Marinating overnight can enhance the taste of the chicken, making it even more delicious. Always check that chicken is cooked to an internal temperature of 165°F (74°C) for safety.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Appetizers
- Method: Grill
Nutrition
- Calories: 300 kcal
- Sugar: 0
- Sodium: 800mg
- Fat: 15g
- Carbohydrates: 5g
- Fiber: 0
- Protein: 30g
- Cholesterol: 0