Description
This creamy gnocchi dish envelops soft, pillowy dumplings in a rich, dreamy sauce infused with garlic and butter. Perfect for cozy evenings, this easy recipe balances comfort and elegance, making it ideal for impressing guests or enjoying a luxurious weeknight meal. Its glossy appearance invites creativity, allowing you to customize with your favorite veggies or pantry staples. A deliciously versatile option, it can elevate any dinner with its delightful flavor and satisfying texture.
Ingredients
- 3 cloves garlic, minced
- ½ cup Parmesan cheese, grated
- 2 cups fresh spinach, washed
- 2 tablespoons unsalted butter
- 1 cup heavy cream
- 1 cup chicken broth
- ½ cup grated Parmesan cheese
- pine nuts, optional, toasted
Instructions
- Gather all your ingredients on the counter.
- Peel and mince 3 cloves of garlic.
- Grate ½ cup of Parmesan cheese.
- Wash about 2 cups of fresh spinach.
- In a large skillet over medium heat, melt 2 tablespoons of unsalted butter until it bubbles.
- Add minced garlic and sauté until fragrant, about 1 minute.
- Pour in 1 cup of heavy cream into the skillet with the sautéed garlic.
- Stir gently while bringing the cream to a simmer.
- Let the cream bubble away for about 3-5 minutes until slightly thickened.
- Slowly whisk in 1 cup of chicken broth followed by ½ cup of grated Parmesan cheese.
- Keep stirring until everything melds together beautifully.
- Season with salt and pepper according to your taste.
Notes
Storage: Allow the creamy sauce to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. For longer storage, consider freezing the sauce in a freezer-safe container for up to 2 months. Note that the texture may change slightly upon thawing and reheating.
Reheating: To reheat the sauce, gently warm it in a saucepan over low heat, stirring frequently to prevent separation. If the sauce is too thick, add a splash of chicken broth or cream to reach your desired consistency. Avoid microwaving, as it can cause uneven heating and affect the texture.
Serving: Serve the Cozy Millionaire Gnocchi Creamy Sauce over your favorite gnocchi or pasta. For an added touch, garnish with toasted pine nuts and a sprinkle of fresh grated Parmesan cheese. Pair with a light salad or crusty bread for a complete meal.
Chef’s Tip: For extra flavor, consider adding a pinch of red pepper flakes for a subtle heat or incorporating sautéed mushrooms alongside the spinach. This not only enhances the sauce but also adds depth and richness to your dish.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main Dishes
- Method: Stovetop
Nutrition
- Calories: 350 kcal
- Sugar: 0
- Sodium: 600mg
- Fat: 15g
- Carbohydrates: 45g
- Fiber: 0
- Protein: 12g
- Cholesterol: 0