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S’mores Rice Krispies Treats


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  • Author: Anna Williams
  • Total Time: 35 minutes
  • Yield: 12 servings 1x

Description

Warm, gooey marshmallows envelop crunchy Rice Krispies in this delightful twist on a classic treat. S’mores Rice Krispies Treats combine layers of chocolate and graham cracker crumbs, offering a nostalgic flavor that’s perfect for any gathering. This easy recipe is ideal for novice cooks and seasoned bakers alike, and can be customized with your favorite nuts or chocolate candies. Perfect as a snack or dessert, these treats bring summer campfire vibes right into your kitchen, ensuring a deliciously memorable experience.


Ingredients

Scale
  • 6 Tassen Rice Krispies Cereal
  • 4 Tassen Mini Marshmallows
  • 1/2 Tasse Butter, ungesalzen
  • 2 Tassen Semi-sweet Chocolate Chips
  • 1 Tasse Graham Cracker Crumbs
  • 1 Teelöffel Vanilleextrakt

Instructions

  1. Die 9×13-Zoll-Bakform mit Pergamentpapier auslegen.
  2. In einem großen Topf bei niedriger Hitze Butter und Mini-Marshmallows hinzufügen.
  3. Ständig rühren, bis die Marshmallows zu einer glatten, klebrigen Konsistenz geschmolzen sind.
  4. Den Topf vom Herd nehmen, sobald die Marshmallow-Mischung glatt ist.
  5. Die Rice Krispies-Cerealien vorsichtig unter die Marshmallow-Mischung heben, bis sie vollständig bedeckt sind.
  6. Die Hälfte der Schokoladenstückchen und der Graham-Cracker-Brösel hinzufügen und leicht vermischen.
  7. Die Mischung in die vorbereitete Form gießen.
  8. Mit einem Spatel oder der Rückseite eines gefetteten Löffels die Mischung gleichmäßig andrücken.

Notes

Storage: Store S’mores Rice Krispies Treats in an airtight container at room temperature for up to 3 days. If you need to keep them longer, consider refrigerating them, but be aware that the texture may become slightly firmer.

Reheating: If you prefer a softer texture, you can microwave individual servings for about 10-15 seconds. This will slightly warm them and restore some of the original chewiness without making them too gooey.

Serving: Cut the treats into squares or rectangles for easy serving. For an extra touch, drizzle melted chocolate over the top or sprinkle additional graham cracker crumbs before serving.

Chef’s Tip: For a more intense s’mores flavor, toast the graham cracker crumbs in the oven for a few minutes before mixing them in. This adds a delightful crunch and enhances the overall taste of the treats.

  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Desserts
  • Method: Stovetop

Nutrition

  • Calories: 180 kcal
  • Sugar: 0
  • Sodium: 90mg
  • Fat: 7g
  • Carbohydrates: 27g
  • Fiber: 0
  • Protein: 2g
  • Cholesterol: 0