Description
This Ultimate Crispy Chicken Caesar Sandwich features golden-brown chicken nestled in toasted bread, complemented by zesty romaine lettuce and a rich, creamy dressing. Perfect for lunch or a casual dinner, it combines satisfying crunch with bold flavors that are sure to impress. Simple and versatile, this recipe invites creative ingredient swaps, making it a delightful canvas for your culinary expression. Ideal for anyone craving comfort food that’s both delicious and easy to prepare, this sandwich is a showstopper for any meal.
Ingredients
- chicken breasts, fresh
- panko breadcrumbs
- romaine lettuce
- Caesar dressing
- Parmesan cheese, freshly grated
- bread rolls, ciabatta or sourdough
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts with salt and pepper on both sides.
- Set up a breading station with three shallow dishes: one with flour, one with beaten eggs, and another with panko breadcrumbs mixed with grated parmesan cheese.
- Coat each seasoned chicken breast in flour, shaking off any excess.
- Dip the flour-coated chicken into the beaten eggs until fully covered.
- Roll the chicken in the panko breadcrumb mixture until evenly coated.
- Place each breaded piece on a baking sheet lined with parchment paper.
- Lightly spray the breaded chicken with cooking oil.
- Bake in the preheated oven for 20-25 minutes or until golden brown and cooked through.
- Assemble your sandwich with the baked chicken, romaine lettuce, Caesar dressing, and parmesan cheese on toasted bread rolls.
Notes
Storage: Store any leftover Crispy Chicken Caesar Sandwich components separately in airtight containers. The bread rolls can be kept at room temperature for up to 2 days, while the chicken and toppings should be refrigerated for up to 3 days to maintain freshness and crispiness.
Reheating: To reheat the chicken, place it in a preheated oven at 350°F (175°C) for about 10-15 minutes until heated through and crispy. Avoid microwaving, as it can make the breading soggy. Toast the bread rolls lightly to revive their texture before assembling the sandwich.
Serving: For an elevated presentation, serve the Crispy Chicken Caesar Sandwich with a side of extra Caesar dressing for dipping and garnished with additional freshly grated Parmesan cheese. Pair it with a light salad or fries for a complete meal.
Chef’s Tip: To achieve maximum crispiness, ensure the chicken is patted dry before breading and use a generous amount of cooking oil spray on the breaded pieces before baking. Additionally, let the sandwiches rest for a few minutes after assembly to allow the flavors to meld without compromising the crispiness.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main Dishes
- Method: Frittieren
Nutrition
- Calories: 550 kcal
- Sugar: 0
- Sodium: 900mg
- Fat: 30g
- Carbohydrates: 45g
- Fiber: 0
- Protein: 30g
- Cholesterol: 0